In her new book Suffering Succotash: A Picky Eater's Quest to Understand Why We Hate the Foods We Hate, journalist Stephanie Lucianovic tackles her lifelong disgust with most kinds of food — by asking whether science has anything to say about picky eating. The answers are hilarious, and sometimes illuminate how little we understand about why one person's dinner is another person's nightmare. We've got an excerpt.
Read Full Article »
